Last edited by Nikobar
Friday, July 31, 2020 | History

5 edition of Multicultural cooking found in the catalog.

Multicultural cooking

Kay Spicer

Multicultural cooking

light & easy

by Kay Spicer

  • 150 Want to read
  • 17 Currently reading

Published by Mighton House in Campbellville, Ont .
Written in English

    Subjects:
  • Diabetes -- Diet therapy -- Recipes.,
  • Cookery, International.

  • Edition Notes

    StatementKay Spicer.
    ContributionsCanadian Diabetes Association.
    Classifications
    LC ClassificationsRC662 .S654 1995
    The Physical Object
    Pagination222 p., [8] p. of plates :
    Number of Pages222
    ID Numbers
    Open LibraryOL897241M
    ISBN 100969568827
    LC Control Number95188739
    OCLC/WorldCa39006865

    Arranged by region and country, the latest multicultural cookbook is an ideal resource for all classes that use culinary customs to bolster curriculums, presenting more than authentic recipes, it includes interesting introductions about each 4/5(1). Find many great new & used options and get the best deals for The Kids' Multicultural Cookbook: Food and Fun Around the World by Deanna F. Cook (, Trade Paperback) at the best online prices at eBay! Free shipping for many products!Ratings: 1.

      Cooking in Iran: Regional Recipes & Kitchen Secrets is a massive collection of over recipes and beautiful photographs following Najmieh Batmanglij’s journey across Iran within pages.A few highlights include Potato Kuku with Saffron Syrup Glaze (Kuku-ye Shirin-e Mashhadi), Duck Kabab (Kabab-e Ordak), Rice with Lamb Rib Chops (Dandeh Polow-ye Ilamati), Black Carrot Pickle . The kids' multicultural cookbook by Deanna F. Cook; 1 edition; First published in ; Subjects: Juvenile literature, Manners and customs, International .

    Get this from a library! The multicultural cookbook for students. [Lois Sinaiko Webb; Lindsay Grace Roten] -- An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways. The Kids’ Multicultural Cookbook. Comments. comments. 40, Fans Like. 1, Followers Follow. 1, Followers Follow. 6, Subscribers Subscribe. Popular Posts. Will You Take Our Survey? Renee Seltzer-Novem 0. I have some huge news to share with you!! I haven't sent out many emails over the last 18 months because I had another.


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Multicultural cooking by Kay Spicer Download PDF EPUB FB2

Albyn and Webb have organized their book into seven sections devoted to countries that share similar cooking styles and traditions. Each Multicultural cooking book with a bit of general data about the country or region with emphasis on the foods grown and prepared there, cooking utensils, and a tiny bit about the culture of the by: 1.

An updated and revised edition of the much-requested global cookbook designed to introduce students to worldwide foodways.

When it was first published, The Multicultural Cookbook for Students was widely acclaimed for its unique way of introducing Price: $   The Kids' Multicultural Cookbook (Kids Can!) Paperback – J by Deanna F. Cook (Author) › Visit Amazon's Deanna F.

Cook Page. Find all the books, read about the author, and more. See search results for this author. Are you an author. Learn about Author Central. Deanna /5(29).

A festive medley of recipes, customs, activities, games, and more, this book offers parents and educators fun-filled ways to immerse youngsters in ethnic diversity.

Decorated with black-and-white illustrations and photos, the text is divided into five geographic areas: Asia, Europe, Africa and the Middle East, the Americas, and the South Pacific. Arranged by region and country, the latest multicultural cookbook is an ideal resource for all classes that use culinary customs to bolster curriculums, presenting more than authentic recipes.

Book Summary: The title of this book is The Kids' Multicultural Cookbook (Kids Can!) and it was written by Deanna F. Cook, Michael P. Kline. This particular edition is in a Hardcover format.

This books publish date is and it has a suggested retail price of $/5(19). Multicultural Cooking. This trip, Guy Fieri's digging into traditions from many different cultures.

In Houston, a Mexican joint cooking up authentic tortillas and tacos. In Orlando, Fla., a funky. Filed Under: Multicultural Booklist Tagged With: #ReadYourWorld Book Jam Sandra Richards & GIVEAWAY, A Legacy of Culture: Diverse Books about Family, Art & Music, diverse picture books, Diverse Picture Books about Food & GIVEAWAY, Food.

Arranged by region and country, the latest multicultural cookbook is an ideal resource for all classes that use culinary customs to bolster curriculums, presenting more than authentic recipes, it includes interesting introductions about each celebration.

means it’s official. Federal government websites always use domain. Before sharing sensitive information online, make sure you’re on site by inspecting your browser’s address (or “location”) bar. The Multicultural Cookbook for Students: Updated and Revised offers hundreds of recipes from over countries—including new recipes to this edition.

Recipes are arranged geographically by region, then country of origin. For each country, the book offers one to three recipes as well as a brief introduction to that location's geography.

Deanna F. Cook is a kids' cookbook and kids' activity book author. She is the author of Cooking Class, Teddy Bear Doctor, The Kids' Multicultural Cookbook, and Kids' Pumpkin Projects.

She is also the content director ata kids cooking kit, and a former editor at. Take an appetizing tour of the world with The Multicultural Cookbook for Students. Arranged by region and then by country, each group of recipes is preceded by a brief description of the geography, history, and culinary traditions of the country/5.

Including recipes, customs, activities, games, and more, this book offers parents and educators ways to immerse youngsters in ethnic diversity. It covers the areas: Asia, Europe, Africa and the Middle East, the Americas, and the South Pacific/5.

Lois Sinaiko Webb was the owner-cook of a restaurant in Seabrook, TX, for more than 15 years before becoming a full-time writer. She coauthored the original edition of Greenwood's Multicultural Cookbook for Students and is the author of Greenwood's Multicultural Cookbook of Life-Cycle Celebrations and Holidays of the World Cookbook for Students/5(3).

Find helpful customer reviews and review ratings for The Kids' Multicultural Cookbook (Kids Can!) at Read honest and unbiased product reviews from our users/5. To celebrate Multicultural Round, the AFL Players have compiled the first Multicultural Cookbook.

Players from all corners of the country have contributed recipes from around the world; no matter. 15/12/ Tastes & Tales – Your Multicultural Cookbook About us and our book Greetings from Hungary.

The two of us have been happily showing this exciting region of Europe to visitors for the last few decades (more years than we care to count). The kids' multicultural cookbook by Deanna F. Cook,Williamson Pub. edition, in EnglishPages: The Multicultural Cookbook for Students by Lindsay Roten; Lois Sinaiko Webb.

Call Number: TXA1 A34 (General Collection) ISBN: The Ethnic Paris Cookbook by Charlotte Puckette; Olivia Kiang-Snaije. Call Number: TXA1 P (General Collection) ISBN:. The Multicultural Cookbook for Students (Cookbooks for Students) by Carole L.

Albyn. Format: Paperback Change. Price: $ + $ shipping. Write a review. Add to Cart. Add to Wish List Search. Sort by. Top rated. Filter by. All reviewers. All stars. All formats. Text, image, video 5/5.The Multicultural Cookbook for Students. Albyn, Carole Lisa; Webb, Lois Sinaiko.

This cookbook contains recipes from countries. A special effort has been made to include as many recipes as possible from countries in Africa, the Middle East, the Caribbean, and Latin America.

The book is arranged geographically, with recipes arranged by Cited by: 1.When it was first published, The Multicultural Cookbook for Students was widely acclaimed for its unique way of introducing students both to world cultures and to the kitchen.

Now, that landmark volume returns in a thoroughly revised and expanded new edition, offering an even richer culinary tour of the planet with more delectable stops along the way.4/5.